Access to fresh, healthy food and green spaces improves health, builds skills, and creates opportunities for economic growth. This ministry teaches sustainable gardening and agriculture practices while addressing food insecurity and environmental stewardship.
As CREWS grows, this ministry will expand through community gardens, training programs, youth education, and partnerships that promote food justice and self-sufficiency.
Focus Areas
- Community Gardens
- Urban Farming
- Gardening Education
- Youth Agriculture Training
- Sustainable Practices
- Nutrition & Healthy Living
- Food Security Initiatives
- Green Job Pathways